Recipe With Tag Herbs / page 1
1992 3rd Place: Chocolate Mint Sticks
Preparation Time: 25 minutesCooking Time: 30 minutes1. Heat oven to 350 degrees. Grease a 13-by-9-in...
20 Minute Garlic Rosemary Chicken and Brown Rice Dinner
Heat oil in large nonstick skillet on medium-high heat. Add chicken; sprinkle with 1/4 teaspoon each...
3 Cheese Spread with Berries and Basil
Minutes to soften. Line a 2 cup bowl with plastic wrap, letting wrap hang over the sides. Blend the ...
A Brace of Herb-Roasted Chickens
Reserve chicken giblets for other uses. Pull off and discard lumps of fat from chickens. Rinse birds...
A Touch of Garlic's Garden Fresh Tomato Basil Sauce
Add garlic and oil to a medium size sauce pot on low heat. Stir garlic often until evenly golden but...
Abm Sourdough Dill and Onion Rye
I just realized that I never added any sugar or dry milk. It doesn't seem to miss them. Next time I'...
Accidental Whole Wheat Herb Bread
Mix together juice, eggs, water, cottage cheese, scallions and dill. Heat in microwave to 125-130 de...
Achiote Chicken and Cilantro Dumplings
Season chicken with salt and pepper. Place in medium bowl. Puree achiote paste with orange juice in ...
Acorn Squash Risotto with Duck and Sage
Preheat oven to 400 degrees. Split squash in half across the middle, remove the seeds. Grease a baki...
Adobo (Smoked Chile Marinade)
This spicy marinade owes its unusual flavor to the chipotle, a smoked jalapeno chile. Chipotles are ...
Afelia (Braised Pork with Coriander)
Cut pork into approximately 3 cm (1-1/4 inch) pieces leaving some fat on meat as this is desirable. ...
African Tomato and Harissa Soup with Coriander Cream
Heat the oil in a saucepan and cook the onion gently on the simmering plate for 5 minutes or until s...
After Dinner Mint Brownies
Preheat oven to 350 degrees. Grease 15 1/2-by-10 1/2 inch jelly roll pan. In heavy 2-quart saucepan,...
After-Dinner Mint Cookies
Beat butter or maragrine in a large mixing bowl with an electric mixer on medium to high speed for 3...
After Dinner Mint Cookies
Melt 5 oz of the Mint Wafers (Ghiradelli brand is good) in a double boiler, stirring constantly or m...
Aged Cheddar Cheese Biscuits with Chive Scrambled Egg Stuffing and a Smoothie
Blend the bananas, vanilla and the first juice in a high-speed blender. Puree until very smooth then...
Aioli with Garlic and Coriander
Mix the above ingredients together in a mixing bowl. Serve with crispy breaded prawns, hot finger fo...
Alberta Wild Rice with Pine Nuts and Fresh Rosemary
Put the wild rice and the vegetable stock in a medium sized saucepan and bring the liquid to a boil....
Alfred Portale's Lemon Basil Pasta
1. In a medium saucepan, bring cream to a boil over medium-high heat. Cook until slightly thickened,...
All Purpose Seasoning
In a blender, blend dehydrated onion into finer pieces. Add remaining herbs. Blend to mix well, but ...
All-Star Herb Salad
In a large, shallow salad bowl, whisk together the vinegar's and salt. Whisk in the oil and pepper. ...
Almond and Fennel Seed Drink
Soak almonds in warm water 3-4 hours. In a separate container, soak fennel seeds in 1/2 cup water. I...
Almond and Herb Dip
1. Mix all ingredients well in mixing bowl. 2. Chill for 1 hour.3. Turn out into a serving dish and ...
Almond-Coated Chicken with Honey Thyme Sauce
Cut the chicken in 1 1/2 inch wide strips or fingers. Season with salt and pepper. Preheat the oven ...
Almond Coriander Sauce
Put all the ingredients except fresh cilantro and parsley in a blender. Remove to bowl and stir in t...
Almond-Dill Spinach Soup
In a blender container or food processor bowl combine about one-third of the fresh spinach or half o...
Almond, Olive and Parsley Tapenade
Toast the almonds in a 350 degree oven or in a dry frying pan on the stovetop stirring continuously ...
Amberjack with Radishes and Basil
In a 12- to 14-inch saute pan, heat the olive oil over medium heat until just smoking. Season both s...
American Garlic and Parsley Bread
Add all ingredients in the order suggested by your bread machine manual and process on the BASIC bre...
American Grouper with Plum and Lemon Juice and Dill
Season fillets of grouper with salt and pepper and coat with corn meal. In a saute pan heat oil, and...
American Heart Assn Herb Blends for Seasoning
All seasonings should be ground. Can substitute ground dill for sage. Can substitute nearly any othe...
Amy Scherber's Rosemary Fougasse
A variation on the Crusty Italian Bread. Mix the dough according to the instructions given in the re...
Ancho-Oregano-Pecan-Butter
Mix all the ingredients together well. Melt to serve....
Anchovy and Rosemary Sauce
Crush the rosemary in a mortar add the anchovies and pound to a paste. Slowly add the lemon juice st...
Anchovy, Garlic and Olive Bread ( March, 97)
1. Dissolve yeast in water. Add sugar and let stand 5 minutes. 2. Place in bowl of kitchen aid and a...
Andes Chocolate Mint Cookies
Heat oven to 350 F. Over low heat, combine butter, sugar and water. Heat until melted and add chocol...
Andes Mint Cheesecake
** CRUST....
Andes Mint Cheesecake
Put mints in freezer and freeze. Heat to 350 degrees. Mix cream cheese and sugar until smooth. Add e...
Andes Mint Cookies
In a large bowl, cream sugars and butter or margarine. Add eggs and water. Beat well. Mix flour, sod...
Angel Food Cake with Strawberries and Mint
Preheat oven to 350 degrees Fahrenheit. Combine the cake flour with 3/4 cup of the sugar. Sift the m...
Angel Hair Pasta with Basil Cream Sauce
Cook pasta according to package directions. Meanwhile, stir together milk and flour. Stir in garlic ...
Angel Hair Pasta with Cilantro
Combine first three ingredients and set aside. Cook pasta according to package directions and toss w...
Angel Hair Pasta with Cilantro, Sun-Dried Tomatoes and Feta
Combine first 3 ingredients and set aside. Cook pasta according to directions and toss with the toma...
Angel Hair Pasta with Fennel and Saffron
6 SERVINGS DAIRY-FREEThis classic Sicilian dish is served in almost every restaurant on that island....
Angel Hair Pasta with Fresh Tomato and Basil Sauce
Serves: 6This quick and fragrant summer dish will have you eating in no time!Fill a large pot halfwa...
Angel Hair Pasta with Fresh Tomato, Basil, and Garlic
* Note: Tomato concasse is nothing more than peeled, seeded, and chopped tomatoes. To peel, remove t...
Angel Hair Pasta with Mushrooms and Tarragon
Heat oil in large skillet on medium-high heat. Cook shallots and garlic until soft and fragrant, abo...
Angel Hair Pasta with Shrimp and Basil
1. Bring a large pot of water to a boil, and add 1 tablespoon oil. Cook pasta in boiling water until...
Angel Hair Pasta with Smoked Salmon and Dill
* Recipe says don't use low-fat or non-fat milk. I used 2% and it was fine. Cook pasta in large pot ...
Angel Hair Pasta with Smoked Salmon and Dill
A salad of baby greens and raspberry vinaigrette and some pencil-thin breadsticks go well with the p...
