Recipe With Tag European / page 1

« First‹ Previous1 2 3 4 5 6 7 8 9 10 11 12 13 Next »Last »»




1-2-3-4-5 Irish Soda Oat Bread   
* You may also use corn syrup or sorghum. ** You can substitute self rising flour. Preheat oven to 4...

1-Pot: Creamy Chicken Noodle Casserole   
[Evaporated milk amounts converted from metric 385mL and 160mL cans)In large nonstick skillet, heat ...

1-Pot: Fuss-Free Cassoulet   
The traditional French dish takes days to prepare and contains a generous portion of high-fat meats....

1-Pot: Pastitsio Goes Light   
This is the Greek variation of lasagna. In large nonstick skillet, heat oil over medium heat; cook g...

1-Pot: Vegetable Bean Casserole   
In nonstick skillet, melt butter over medium-low heat; cook garlic, onions and carrots, covered, for...

10-Minute German Sweet Choc. Cream Pie   
2 TBSP of the milk in saucepan in saucepan over low heat, stirring until chocolate is melted. Beat s...

10 Minute German Sweet Chocolate Cream Pie   
Thaw Cool Whip. Heat 1 pkg. (4 oz.) Baker's German Sweet Chocolate and 2 T milk in saucepan over low...

15-Minute Creamy Fettuccini Alfredo   
In a large saucepan, stir together the cream cheese, parmesan, butter, and cream. Heat, stirring, un...

1854 Pumpkin Soup   
In a large soup pot, add the pumpkin, sugar, butter, salt, pepper and water. Simmer for 20 minutes. ...

1986 Winner: Sirups Kager (Danish Brown Spice Cookies)   
Preparation Time: 45 minutesChilling Time: One hourBaking Time: 8to 10 minutes1. Cream butter or mar...

1991 2nd Place: Oma's Almond Cookies   
Preparation Time: 30 minutesChilling Time: 8 hours or overnightCooking Time: 10 minutes1. Cream butt...

1995 1st Place: Swedish Spice Cookies   
1. Heat oven to 375 degrees. Have ungreased baking sheet(s) ready. Sift together the flour, baking s...

1996 Honorable Mention: Caramel Oat Bars   
Karen Kruckenberg of Harvard, Illinois earned an honorable mention in recipe for caramel oat bars fr...

1996 Honorable Mention: Kourambiethes (Almond Shortbread)   
Greek almond shortbread cookies. 1. Heat oven to 350'F. Spread almonds in single layer on baking she...

$20 French Fries   
In a medium-size pot, heat duck fat to 260 F Slice potatoes into 1/4-inch fry-shaped strips Add a ha...

24-Hour French Bread   
In large bowl of electric mixer, dissolve yeast in 2-1/2 c water. Add 2-1/2 to 3 c flour; stir 1 min...

24-Hour Italian Beef   
Combine water, gravy mix and dressing mix. Pour over roast in crockpot. Cover and cook on LOW 12-15 ...

30-Min: Vegetable Penne   
Finely chop 3 of the tomatoes; cut remaining tomato into thin wedges. Quarter zucchini lengthwise; c...

4 Cheese Manicotti   
Cook pasta according to package directions, omitting salt and fat: set aside. Coat a small nonstick ...

75-Minute Pizza Dough   
Sometimes you don't have the time to let pizza dough rise at night, nor do you have the forethought ...

90 Minute Bread   
Pour water into bowl and sprinkle yeast over it. Sprinkle sugar and salt over yeast and wait until y...

A 20-Minute Chicken Parmesan   
Using palm of hand flatten chicken to even thickness. Dip chicken into egg then into crumbs to coat....

A Buche De Noel (French Yule Log Cake) - Part 1   
SPECIAL EQUIPMENT SUGGESTEDA jelly-roll pan about 11 by 17 inches; butter, wax paper, and flour for ...

A Buche De Noel (French Yule Log Cake) - Part 2   
** THE ORANGE/ALMOND SPONGE SHEET** Preparing the pan. Preheat the oven to 375 degrees. Line the jel...

A Buche De Noel (French Yule Log Cake) - Part 3   
** THE FILLING AND FROSTING**Beat the smoothly melted chocolate into the meringue, along with the va...

A Culinary Romanian Rhapsody   
'What did you learn to cook?' friends asked after our family returned from five months in Romania. A...

A Different Sauerbraten   
Cook bacon in a large Dutch oven and add cleaned veggies (carrots and celery cut into two to three p...

A Dish of Elizabethan Pork   
Trim the pork off the bone and discard excess fat, leaving a little. Cut into 1" cubes. Heat the oil...

A Favourite French Sponge Cake   
Preheat oven to 180C / 350F. Break eggs into a large bowl. Add sugar and, using an electric beater, ...

A Goose Pye   
NOTE -This recipe was written 1747 (Original recipe) "Half a peck of flour (5 lbs) will make the wal...

A Healthier Alternative To French Fries   
Heat the oven to 450 degrees. Line a large cookie sheet or jelly roll pan with aluminum foil (it sav...

A La Recherche De L'orange Perdue   
Place all ingredients in jar of electric blender and blend 20 seconds. Strain through a sieve into a...

A Little Italian   
He says grind in food processor - I use my little coffee grinder. Store in a tightly sealed containe...

A Little Italian Seasoning   
Use this herb and spice mixture in pasta sauces or with braised or roasted vegetables. MAKES A SCANT...

A Norwegian Coffee Cake "Kringlas"   
Try mixing Vanilla and egg beat until mixed. Add the Buttermilk and the Soda; (I have used 7up) and ...

A Satisfying Bite of Greece   
Picture yourself in Greece. You're sitting on a balcony overlooking the Mediterranean, sipping ouzo ...

A Shot of Bourbon for a Shot of Flavor   
I avoided bourbon until the day I had a mint julep with brunch at Commander's Palace, the justly fam...

A Surprise-Inside French Toast   
Cut a pocket in each slice of bread. Open carefully.With an electric beater, whip together the chees...

A Trio of Irish Rock Oysters, on a Bed on Angel Hair Past   
1. Strain shucked oysters into a non-metallic bowl or basin, using a plastic sieve and reserve oyste...

A Trio of Pizzas Abm   
Place desired dough ingredients in machine and program for knead and first rise. Press start. Dough ...

A Two Course Rice - (Arroz Abanda)   
Cover the cleaned fish and shellfish with cold water (or fish stock if you have it). The amount of l...

A Very Berry Greek Pudding   
Wash and dry the fruits, toss together in a serving bowl, then sprinkle with demerara sugar. Prepare...

A Very Fishy Irish Stew   
Sprinkle the fish pieces with lemon juice and black pepper and leave to sit for several minutes. In ...

Aargau (Carrot Cake)   
The Story: The cultivation of vegetables in Aargau is one of the main reasons for the existence of a...

Aargauer Rueblitorte / Argovia Carrot Cake English   
First Step : - prepare springform pan - wash & shredd carrots - heat white confectioner's coating an...

Aaronson Tiramisu   
Beat the egg yolks with the sugar until light in color and the batter forms a `ribbon' when the beat...

Abby "Nanna" Rowell's New England Boiled Dinner   
Cover corned beef with boiling water and allow 4 to 5 hours to cook. If it is desired to have meat f...

Aberayron Broth - Cawl Aberaeron   
Wash and shred the cabbage. Peel and cut up all the other vegetables. Dice the bacon and beef. Place...

Aberdeen Crulla   
It is generally thought these plaited doughnuts were introduced to both Scotland and America by the ...

Aberffraw Cakes   
TEISENNAU ABERFFRO Melt the butter in a basin and beat in the sugar. Gradually add the flour, mixing...




« First‹ Previous1 2 3 4 5 6 7 8 9 10 11 12 13 Next »Last »»




Browse Recipes
0 A B C D E
F G H I J K
L M N O P Q
R S T U V W
X Y Z


Or Pick one of these

         Thai
         Italian
         Chinese
         Hawaiian
         Korean
         French
         Mexican
         German
         Vietnamese
         Turkish
         Greek
         Indian
         Spanish
         Japanese