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A 1-2-3-4 Cake

Ingredients :
1	cup	Butter
1	cup	Milk
1	tsp	Vanilla
2	cup	Sugar
1/2	tsp	Salt
3	cup	Flour
3	tsp	Baking powder
4	x	Eggs
2	x	Unsweetened chocolate
1 1/2	cup	Confectioners sugar
1	x	Egg, beaten
1	tsp	Vanilla

How to cook :

Ea CHOCOLATE ICING 1/2 c butter CAKE: Cream butter until fluffy.
Add sugar and cream well.
Add eggs one at a time.
Beat well. Sift flour, baking powder and salt together.
Add alternating with milk ending with flour.
Beat on low speed. Add vanilla.Pour into greased, floured pans.
Makes three layers. Bake at 350for 30 minutes.
Test for doneness.CHOCOLATE ICING: Melt butter and chocolate in double boiler.
Remove from heat. Blend sugar, egg, salt and vanilla into chocolate mixture.
Beat until icing is creamy.
Double for threelayers.

Tags : Cakes