7-Up Cake 
| Ingredients : | ||
|---|---|---|
| 1 1/2 | cup | Butter, softened |
| 3 | cup | Sugar |
| 5 | x | Eggs |
| 3 | cup | Flour |
| 2 | tbl | Lemon extract |
| 3/4 | cup | 7UP |
| Confectioner's sugar | ||
How to cook :
Cream butter and sugar until smooth.
Add eggs, one at a time, beating well after each addition.
Add flour, lemon extract, and 7UP; mix well.
Pour into greased angel food (or bundt) pan.
Bake 325F for 1 hour and 15 minutes or until done.
Sprinkle with confectioner's sugar.
Tags : Cake
You may interested in these dishes :
Cod, Cockles and Chorizo Basquaise
To make the Piperade: Halve the chorizo lengthwise and slice 1/4-inch thick. Halve the onion and pep...
Joseph Carrico Barbecue Sauce
Mix together over low heat. Makes one gallon sauce. Mr. Carrico says to use a large kitchen tablespo...
Red Dragon Pie
Wash the beans & rice in plenty of cold water. Combine about 4 cups of water with beans & rice & coo...
