1 Lb Lemonade Bread (Bread Machine)
| Ingredients : | ||
|---|---|---|
| 1 LB LOAF | ||
| 1/2 | tsp | Active Dry Yeast |
| 1 1/4 | cup | Bread Flour |
| 1 | cup | Whole-Wheat Flour |
| 3/4 | tsp | Salt |
| 1 | tbl | Sugar |
| 1 | tbl | Vegetable Oil |
| 1/3 | cup | Lemonade, Frozen Concentrate, Thawed |
| 1/2 | cup | Water, Plus |
| 2 | tbl | Water |
How to cook :
"Sweet, but not cloying, and slightly tart, this is good beach food or porch food.
If you slice and wrap the bread in your beach towel before you leave home, there will be no paper or plastic wrapper to add to the trash on the beach.
Just shake out the crumbs before you dry off.
"Add all ingredients in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
[Notice that the large loaf calls for less lemonade concentrate than the small loaf.
I don't know why, but that's how it was written in the book.
].
Tags : Breads Machine Fruits Low Fat
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