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Amish Vanilla Pie

Ingredients :
1/4	cup	Granulated sugar
1/4	cup	Brown sugar
1/2	cup	Molasses or light corn syrup
1	cup	Water
1	x	Egg, well beaten
1	tbl	Flour
1	tsp	Vanilla
1	x	9" unbaked pie shell
CRUMBS
1	cup	Flour
1/2	tsp	Baking powder
1/2	tsp	Baking soda
1/2	cup	Brown sugar
1/4	cup	Lard, butter, margerine or vegetable shortening

How to cook :

Combine all the above ingredients, except the vanilla, in a saucepan.
Bring to a boil and continue boiling until thickened.
Allow to cool and stir in vanilla.
Pour into unbaked shell.
CRUMBS Melt shortening.
Stir in dry ingredients.
Crumble mixture over pie shell.
Bake at 375 degrees F.
for 50 to 60 minutes.

Tags : Pies