Basic Free Green Salad
| Ingredients : | ||
|---|---|---|
| 2 | cup | Romaine lettuce, shredded |
| 2 | cup | Iceberg lettuce, shredded |
| 1 | cup | Spinach, shredded |
| )OR( | ||
| 1 | cup | Swiss chard, shredded |
| 12 | x | Radishes, whole or sliced |
| 1 | cup | Endive, curly |
| 1 | x | Cucumber, sliced |
| 2 | stalk | celery, diced w tops |
| OTHER INGREDIENTS TO FORM your own combinations | ||
| Boston or bibb lettuce, | ||
| Red/green cabbage, | ||
| Kale or comfrey, | ||
| Chicory or sorrell, | ||
| Parsley or watercress, | ||
| Turnip, collard, beet greens | ||
| Or mustard or dandelion, | ||
| Onions, tomatoes, sprouts, | ||
| Mushrooms, sliced fresh | ||
| Red/green/gold peppers, sliced | ||
| Flowerettes or broccoli, | ||
| Caulifower, | ||
| Zucchini or yellow squash, sliced | ||
| Scallions or chives, | ||
How to cook :
Mozzer.
Tags : Diabetic Side Dish Vegetables Vegetarian Salad
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