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Pea and Carrot Salad with Lovage   



Ingredients :
1lbFresh peas
1 1/2lbBaby carrots
3tblMayonnaise (tofu or regular)
3tblNatural yogurt
1tspDijon mustard
1 1/2tblChopped lovage

How to cook :


Slice carrots. Combine with peas & steam for no more than 15 minutes.
Cool slightly.Mix together the mayonaisse & yogurt.
Add mustard. Fold in the lovage, followed by the peas & carrots.
Allow to cool completely, then serve.

Tags : Appetizers Salads Vegetarian Snacks Nibbles Tubers Root Vegetable


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