Al's Shrimp and Crab Pasta Salad   

Ingredients :
8	oz	Penne pasta
1/4	cup	Olive oil
2	tsp	Balsamic vinegar
2	tsp	Dijon mustard
1/2	tsp	Ground cumin
1	tsp	Minced garlic
1 1/2	tsp	Salt
3	dsh	Hot pepper sauce
1/2	tsp	Curry sauce
2	lrg	Tomatoes, seeded and chopped
2/3	cup	Chopped green bell pepper
2/3	cup	Chopped red bell pepper
1	can	(5z) sliced water chestnuts, drained
1/2	cup	Sliced green onions
1/2	cup	Freshly chopped mint
1/2	cup	Chopped red onion
4	tsp	Orange juice
5	oz	Small shrimp, cooked
5	oz	Crab meat

How to cook :

Directions: Cook the pasta using package directions.
Drain and rinse with cold water; set aside.
Combine the olive oil, vinegar, mustard, cumin, garlic, sugar, salt, pepper sauce and curry sauce in a small bowl.
Whisk until smooth. Mix the tomatoes, bell peppers, water chestnuts, green onions, mint, onion, orange juice, shrimp and crab meat in a large bowl.
Pour the dressing over the mixture, tossing to coat.
Add the pasta, tossing well.
Serve chilled.
Tags : Seafood Chilled

---

You may interested in these dishes :

Columbus Day Italian Sweet Loaf   
Dissolve the yeast and brown sugar in warm water in a large mixing bowl. Set aside for about 10 minu...

Kataifi Shrimp with Spiced Dipping Sauce   
Preheat oven to 400 degrees F. Combine butter, cumin, garlic and coriander. Marinate shrimp in this ...

Reuben Meatloaf   
Cook Time: :20Combine all meat mixture ingredients in medium bowl. Press 1/2 of mixture in bottom of...