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Ahi with Thai Dipping Sauce   



Ingredients :
4x, 6 ounce Ahi, steaks
1tblPeppercorns, white, cracked
1tblSesame seeds
1tspKosher (coarse) salt
1/3cupLime juice
3tblSoy sauce, dark
1tblFish sauce
2tspSugar
1tspJalapeno peppers, diced

How to cook :


For the rub......in a small saucepan combine the peppercorns, salt and sesame seeds.
Roast this mixture until the seeds are lightly toasted, about 5 minutes.
For the sauce....whisk together all remaining ingredients.
Lightly oil both sides of the Ahi and sprinkle on the rub.
Press lightly into flesh.
Grill over high, direct heat.
Sear each side about 1-2 minutes.
Serve with individual portions of the sauce.

Tags : Main Thai Thailand Asian Oriental


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