Swiss Chicken Parmesean
| Ingredients : | ||
|---|---|---|
| 4 | x | Boned chicken breasts |
| 1/2 | cup | Parmesan, fresh, grated |
| 1 | x | Egg beaten |
| 1/2 | cup | Bread crumbs (Italian) |
| 1 | cup | Spaghetti sauce |
| 8 | slc | Swoiss Cheese |
| 2 | tbl | Butter |
How to cook :
Dip chicken in egg and coat with bread crumbs, Milt butter in skillet on medium high heat and cook chicken approx.
3 minutes per side. place chicken onto abaking pan and cover with sauce and sliced swiss cheese, Sprinkle with Parmsan cheese.
Bake for 20 min at 350 F untill chicken is cooked and cheese is melted.
Serves 4.
Tags : Main Poultry Swiss Switzerland European
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