Category Dutch / page 1
Advocaat (Dutch Eggnog)
Separate the eggs and beat the yolks with the salt and the sugar, until the mixture is thick and cre...
Agujas (Thin Chuck Steaks)
Light a fire of mesquite wood or mesquite charcoal, and allow it to burn to coals, either in a barbe...
All Day Apple Butter
Peel and core apples and pour remaining ingredients over them. Cover and cook on high for about 1 ho...
Allen's Favorite Pot Roast and Vegetables
The roast can be coated with any chicken flavoring mix. In preheated oven brown bacon and add diced ...
Amandelspijs, Amandelpers
Peel the almonds. Dry them and grind them (not too finely) together with the sugar, egg and lemonzes...
Amish Friendship Bread (Original Starter Recipe)
For starter:Dissolve yeast in 1/2 C of the warm water in a deep glass or plastic container. Stir in ...
Anise Cookies
Separate eggs.Beat egg yolks until thick and lemon-colored. Beat egg whites until stiff and combine ...
Ann's Summer Flank Steak
1. Mix all ingredients except steak in a large measuring cup or mixing bowl. 2. Score flank steak ac...
Apple and Cabbage
SERVES 6-8 AS A VEGETABLE DISHThis is more typical of Pennsylvania Dutch cooking than anything else....
Apricot and Onion Braised Pork Shoulder
Preheat oven to 350 degrees F. In a dry frying pan toast the fennel seeds and coriander seeds. Light...
Apricot-Glazed Brisket
Heat oven to 475 degrees. Season brisket with salt, paprika and pepper. Place brisket fat-side down ...
Aunt Hannah's Lebkuchen
Beat the eggs well. Add sugar, cloves and cinnamon. Sift flour three times, add the baking powder an...
Aunt Hilda's Cherry Chili Chicken
Preliminaries: Place raisins in small bowl; pour juice from canned cherries over raisins. Set aside....
Authentic Pennsylvania Dutch Shoo Fly Pie
Dissolve soda in boiling water and add to egg and molasses. Set aside. Stir dry ingredients together...
Award-Winning Chili
1. Prepare the beans according to package directions. Drain and set aside. 2. Put the chicken breast...
Baked Dried Corn
To the 2 cups or corn add 4 cups of hot mil and let stand for 1 hour. Add the rest of the ingredient...
Baked Scrapple with Scalloped Potatoes
Butter a baking dish and line it w/ sliced potatoes. Cover them w/ Dutch Sauce or Horseradish Sauce....
Balsamic-Beer Flank Steak
Note: Instead of flank steak, use inside round, outside round, sirloin tip marinating steak. 1. Pier...
Balsamic-Glazed Grilled Sirloin Steaks with Flash-Sauteed Spinach
4 8- To 10-ounce top sirloin or tri-tip steaks - about 1 inch thickkosher salt to taste3 tablespoons...
Balsamic-Marinated Sirloin and Asparagus
In small bowl, combine marinade ingredients. Place steak and 1/3 cup marinade in food-safe plastic b...
Barb's Party Baked Beans (Corrected)
In large crockpot, combine beans, apples, pecans, ketchup, brown sugar, molasses, honey and mustard....
Barbecue Beef
In a large pot, cover meat with water, and add liquid smoke, seasonings and vinegar. Simmer 1 1/2 ho...
Barbecue Chuck Roast
Heat oven to 350 degrees. Cut fat out of roast. Brown in Dutch oven in oil. Remove roast from pan an...
Barbecued Beef Sandwiches
In a saucepan, combine beef and barbecue sauce; heat through. Serve on rolls.NOTES : With only three...
Barbecued Brisket
Trim brisket fat to 1/8 to 1/4 inch; trim fat pockets flush with side of brisket. Coat fat side with...
Barbecued Roast Beef Sandwiches
1. Make Zesty Barbecue Sauce. 2. Stir beef into sauce. Cover and simmer about 5 minutes or until bee...
Baron of Barbecue Kansas City Classic Sauce
In saucepan, combine brown sugar, freshly ground black pepper, chili seasoning, dry mustard, ginger,...
Basic Crockpot Meatloaf
Beat eggs; add bread cubes. Add a little milk, just to moisten. Add ground beef and onion. Work this...
Basic Dry Rub
Mix all ingredients together. Good for pork or beef ribs. Press the mixture generously into the meat...
Basic Kansas City Rub
Combine ingredients in a bowl; mix well. Rub on beef brisket or pork shoulder before cooking. (Note ...
Basic Stew Mixture
Spray Dutch oven with cooking spray. Add 1 teaspoon olive oil. Brown a portion of the meat on all si...
Basque Porrusalda
Soak cod overnight, changing wter at least 5 times. Cut fish into pieces. Place cod in dutch oven wi...
Beef and Beans
Cut steak into thin strips. Combine mustard, chili powder, salt if desired, pepper and garlic in a b...
Beef Barley Soup [3 Hours]
Heat oil in dutch oven and brown beef shanks. Remove meat from dutch oven and pour off fat. Return s...
Beef Fajitas
Marinade: In a medium bowl or jar with a lid, combine beer, oil, cilantro, jalapenos, garlic and bla...
Beef Skewers Poore
While this recipe was intended to be made on a grill pan -and it works fine that way - we also tried...
Beef Skewers with Garlic-Thyme Mojo
1. Soak 16 wooden skewers. Preheat grill.2. Heat oil in a heavy saucepan. Reserve 1 teaspoon garlic;...
Beef Teriyaki on a Stick
This recipe also works well on outdoor grills. 1. Combine soy sauce, vermouth and brown sugar in sma...
Beef with Surprise Marinade
Cooking the spices, even for a few seconds, helps reduce their rawness. Your guests will never guess...
Beefburgers
1 10 1/2 Ounce can condensed cream of mushroom soup - undiluted1/3 cup pasturized processed cheese s...
Beet Relish
Clean and pare the beets. Grind the beets, onion and red pepper, using the fine cutter of the food c...
Berry Dutch Baby
Blend together the egg whites, eggs, flour, milk, sugar, vanilla, and salt until smooth. Melt butter...
Best Beef Bourguignon
Best Recipes From the Backs of Boxes, Bottles, Cans and Jars by Ceil DyerTrue beef bourguignon from ...
Beverwyks
* Spice cookies from Holland. Cream together well sugar, eggs and butter well. Add rest of ingredien...
Black-Eyed Pea Soup
Bring peas and water to cover to a boil in a Dutch oven; cook 10 minutes. Remove from heat; cover an...
Blueberry-Filled Dutch Pancake
Preheat oven to 450 degrees. Place butter in a 9-inch pie plate or a 9- or 10-inch ovenproof skillet...
Boerenkass Soup (Dutch Cheese Soup)
In 1 1/2-quart saucepan heat 1 teaspoon margarine until bubbly; add onion and saute until softened. ...
Borstplaat
Prepare a mould (usually heart-shaped). For the bottom use a flat piece of oiled aluminiumfoil. For ...
Boston Brown Bread
In a small mixing bowl, stir together the flours, cornmeal, baking powder, baking soda and salt. In ...
Boterkoek Dutch Buttercake
Grease a 1 1/2 X 8" round cake pan and dust it with flour. Mix the flour, baking powder and sugar. C...
