Recipe that use orange juice / page 11
Barbecued Rum Chicken
In small bowl combine all ingredients except chicken. In large resealable plastic food bag place 2/3...
Barbecued Spareribs
PREHEAT THE OVEN TO 250F. Salt and pepper the pork ribs evenly and place in a baking dish and cook f...
Barbecued Swordfish Steak
Outstanding fish dish when cooked over charcoal and basted with a good tart sauce. Mix the ingredien...
Barbeque Sauce - 8
Combine the seasoning mix ingredients in a small bowl and set aside. In a 2-quart saucepan fry the b...
Barbequed Pork Ribs/Currant Glaze - Gwhp32a
COMBINE THE FIRST FIVE INGREDIENTS AND RUB ONTO THE MEATY SIDE OF THE RIBS. COVER AND REFRIGERATE FO...
Barberry Coast
Ice // rocks or blended // frozen. ...
Barley-Corn Salad From Santa Fe
6 Main-course servings with leftoversTwo summers ago, I spent a month in Santa Fe, visiting friends ...
Barley Mushroom Dressing
Heat 1 tbsp of the oil in a large nonstick skillet over medium-high heat. Add mushrooms; sprinkle wi...
Bartlett Pear Orange Bar Cookies
Combine flour and salt; cut in shortening until crumbly. Stir in about 1/2 cup milk, one tablespoon ...
Basalmic Pork Stir Fry
1. Heat oil in a wok over a high heat. Add garlic and stir-fry for 1 minute or until golden. Add por...
Basic All-American Barbecue Sauce
In a large, heavy-bottomed saucepan, saute the onion in the oil over medium-high heat until golden b...
Basic Chicken Marinade
Combine the orange juice, lemon juice, mustard, and worcestershire in a nonreactive mixing bowl. Whi...
Basil Jicama Fruit Salad
In medium-sized bowl, combine all ingredients except basil sprigs; mix gently. To serve, garnish wit...
Basil Mimosas
Combine orange juice, water and basil. Let steep 2 hours. Strain out basil. Add lemon juice and suga...
Basmati Rice with Toasted Almonds and Brussels Sprouts
Serving Ideas : Excellent with grilled meat (western seasonings) and Apple and Pear Spicy Chutney wi...
Basque Chicken
Brown the chicken in the oil over a medium high flame and then add the onions, peppers, rice, paprik...
Bay City Bomber
Blend ingredients except 151-proof rum with 1 cup crushed ice until smooth. Pour into parfait glass ...
Bbc Zesty Noodle Stir Fry 5
1. Put the noodles in a large bowl, cover with boiling water for 4 minutes, then drain and run the n...
Bbqed Sweet Potatoes
Preheat barbecue to medium heatPeel the sweet potatoes and cut into thick slices. Arrange the slices...
Bc's Mexican Citrus Marinade
Mix all ingredients in shallow nonmetal dish or resealable plastic bag. Makes about 1 cup....
Bc's Orange-Tarragon Marinade
Mix all ingredients in shallow nonmetal dish or resealable plastic bag. Makes about 1 1/4 cups. ...
Bc's Orange-Thyme Marinade
Mix all ingredients in shallow nonmetal dish or resealable plastic bag. Add 2 pounds beef or pork, t...
Bc's Roasted Garlic Marinade
Heat oven to 375 degrees F. Cut one-third off top of unpeeled garlic bulb, exposing cloves. Place ga...
Beach Ball Cooler
Ice (shake) // rocks or blended // frozen. ...
Beach Drinks
Pour ingredients into blender half filled with ice and blend. Pour into tall glass. BANANA MANGO DAI...
Beach Party
Ice (shake) // rocks or blended // frozen. ...
Beachside
Ice // rocks or blended // frozen. ...
Bean and Lentil Salad with Orange Vinaigrette
Combine ingredients. Season to taste. Serve chilled or at room temperature. Yield: 5 cups....
Beaujolais-Glazed Chicken Wings
1. Place split wings in a large shallow nonaluminum pan. Mix soy, orange juice, red wine, garlic and...
Beaumont's Beer-Based Marinade
Combine all ingredients in a non-reactive bowl or casserole. Prick the meat all over with a fork bef...
Beautiful Borscht
Scrub the beets and trim off their tails and crowns. Chop, shred or slice the other vegetables. Beet...
Beauty Spot Cocktail
Pour a dash of grenadine in a cocktail glass. Shake remaining ingredients with ice, strain into glas...
Beef and Mushroom Cobbler
Prepare Beef Stew: Heat oven to 350 F. In large skillet, heat 1 tbs. oil.Add onion, mushrooms, and g...
Beef and Orange Burritos
In a large skillet, saute onion, pepper, cloves, orange rind, cumin & chili powder in oil (and Pam i...
Beef and Root Vegetable Potpie in Cracked Pepper Crust
(This recipe originally called for wild boar. )To make stew: Season pork with salt and pepper. In a ...
Beef Marinade - Citrus Marinade
Combine all ingredients and mix well. ...
Beef Pebre
Place steaks in a baking dish or sealable plastic bag. Combine coriander, basil, mint garlic, limeju...
Beef Rib Finishing Sauce
After simmering the whole thing for a few (2 to 4) hours, it is run through a puree sieve and served...
Beef Stir-Fry with Orange Sauce
1. Partially freeze meat until it's firm but not hard (about 30-45 minutes). Thinly slice meat acros...
Beef Tenderloin Salad
Heat oil in heavy large skillet over medium-high heat. Season steaks withpepper. Add to skillet and ...
Beef Winners
In a medium bowl, combine the teriyaki marinade, onion, honey, orange juice, rosemary, sesame oil, g...
Beemaid Honey Breakfast Shake
Combine all ingredients in a blender. Blend until well mixed. This recipe yields 1 serving. Comments...
Beet and Apple Salad
Cook whole beets covered, in simmering water for 40-50 minutes until tender. Drain, and cool slightl...
Beet and Cucumber Salad with Orange Dressing
Separate the head of leafy green lettuce into individual leaves. Wash and blot dry with paper toweli...
Beetroot Salad with Ginger Syrup
Drain beetroot.Combine vinegar, sugar, ginger and juices in a pan and bring to the boil. Add beetroo...
Beetroot Soup with Orange and Walnut Cream
Soup: Melt the butter in the pan and sweat off the onion for 3-4 minutes. Add the carrot, beetroot a...
Beets and Carrots with West Indian Spices
Wash the beets well and cut off the leaves, leaving an inch or so of stem. Cover with cold water, br...
Beets in Orange Sauce
Preheat oven to 400 F. Wrap 2 beets together in foil. Repeat with remaining beets. Place on baking s...
Beets in Sweet Orange Sauce
MAKES 4 SERVINGS. LACTO/VEGAN (HONEY)Beets become a favorite vegetable when served with this orange-...
Beets with Orange Sauce (P)
Cut off tops of beets; peel thinly, then dice. Bring water to boil in saucepan, add 1/2 tsp. salt an...
