Recipe that use onion / page 446
Yankee Gumbo Casserole
Preheat oven to 425 degrees. Brown meat with onion and green pepper; drain fat. Add peas, soup and w...
Yankee Lamb Stew
PREHEAT OVEN TO 325F. Pat the meat dry and sprinkle with salt and pepper as desired. Heat the oil in...
Yankee Pheasants Jubilee
Wash birds, pat dry. Lightly salt cavities and stuff each with quartered apples, onions and celery l...
Yankee Pot Roast with Grainy Mustard
In a heavy cast iron pot, sear the roast on all sides over high heat. Then add stock and herbs and s...
Yankee Pot Roast with Mustard Grain
In a heavy cast-iron pot, sear the roast on all sides over high heat. Then add stock and herbs and s...
Yankee Style Bbq Beef
Heat oven to 375 . Heat 2 tbsp oil in large heavy-bottomed skillet over medium-high heat. Add meat; ...
Yankee Turkey Stuffing New England Style
For a 15 pound turkey. Put the bread cubes in a big bowl and pour on 1 cup liquid while tossing gent...
Yankee Turkey Stuffing Potato Lovers
For a 10-12 pound turkey. Mash potatoes with 3/4 cup warmed milk. Melt the butter over medium heat i...
Yataklete Kilkil (Spiced Vegetables)
If potatoes are very small, leave them whole: if not quarter them. Remove tough outer fibre of the b...
Year Round Salad
To 1 can tomatoes add half an onion, salt, paprika & celery salt. Cook for 15 min. Add vinegar and t...
Yeast Free Chicken Supreme
Preheat oven to 350F. Remove skin from chicken breasts. Wash spinach, remove stems and discard, tear...
Yeast Free Split Pea Soup
Heat oil in a large soup pot. Add onion, garlic, cumin. Saute 1 minute. Add peas, and stir until coa...
Yellow Bowl of Fire
My sister just sent me a great cookbook - Biker Billy Cooks With Fire! Not Brad was asking for salsa...
Yellow Chicken and Rice
Brown chicken in shortening. Remove and drain on paper towels. Add onion and green bell pepper to oi...
Yellow Lentil Soup
Heat the vegetable oil in a large pot over medium heat. Sweat the onions, garlic and ginger until so...
Yellow Pea Soup
From Food Not Bombsnote: depending on the size of your veggies, you may want to use fewersaute garli...
Yellow Pea Soup
Soak the peas overnight. Drain. Add the ham bone, garlic, onion, celery and water to the peas. Cook ...
Yellow Pepper Sauce
1. Combine peppers, garlic, onion and 4 tablespoons olive oil in a roasting pan. Add 1/2 cup water, ...
Yellow Pepper Soup with Asparagus
Bring 1/2 cup of the water to a boil in a small saucepan. Add the asparagus and cook until barely te...
Yellow Rice
Heat ghee in a skillet. Saute onion over a medium heat till golden. Reserve some of the onion for ga...
Yellow Shrimp
Mix the shallot, onion, spices, including the saffron, into a bowl. Add the olive oil and mix well. ...
Yellow Split-Pea Puree
Presoak peas, if necessary, according to package directions. Drain well, if presoaked. In a large po...
Yellow Split Pea Soup
Rinse peas well. Drain.Remove stems and seeds from peppers, reserving some chili seeds to flavor sou...
Yellow Split Pea Soups
Rinse split peas, bring to a boil in the stock. Coarsely chop the vegetables & add to the water as i...
Yellow Squash Casserole
Scrub squash and cut in rings. Melt butter or margarine, add seasoning and squash and salt. Cook unt...
Yellow Squash Casserole
In a skillet, melt margarine over medium heat. Saute squash and onion until crisp-tender. Remove fro...
Yemen Fatah
In a medium skillet, heat the oil, and saute the onion and garlic until the onion is translucent. Ad...
Yemista Me Lahano (Stuffed Cabbage Leaves)
Serves: 6Cooking Time: 1 1/2 hoursGently fry onion in oil until soft. Mix into meat with rice, tomat...
Yet Another Spontaneous Soup
Saute the onion and garlic in a bit of olive oil until the onion turns translucent. Add the tomatoes...
Yiayia's Dolmades
This recipe contains meat and is from southern Greece (the Peloponysos). There is also a Greek Dolma...
Yin-Yang Spinach and Pumpkin Soup
Makes 6 servingsReally two soups in one, these can stand alone or work together. Opposing flavors an...
Yiouvetsi
Oven temperature: 180C (350F)Cooking Time: 2 hours Have meat retailer cut chops about 4 cm (1-1/4 in...
Yoghurt-Coated Fish
Preheat the oven to 400F. Heat a frypan over high heat, add the oil. Add the onion, coriander and sa...
Yoghurt with Spiced Potatoes (Alu Ka Rayta)
Drop the potatoes into enough boiling water to cover them completely and boil briskly, uncovered, un...
Yogurt and Onion Salad
Finely dice purple onion. Stir in yogurt and black pepper. Salt may be added to taste. Allow to sit ...
Yogurt Cucumber Dip
A delicious dip, or cold soup, depending on the quantities of liquid can bemade with the above ingre...
Yogurt Pesto Pasta
In a 10- to 12-inch frying pan, combine oil, onion, garlic, and mushrooms. Stir often over high heat...
Yogurt Salsa
Core and dice tomatoes. Peel and chop onion. Seed and chop pepper. Combine tomatoes, onion, pepper, ...
York Pot Roast, Spiced
Rub the meat thoroughly with the salt and pepper and put in an earthen dish. Add the onion, bay leav...
Yorkshire Deviled Shoulder of Lamb
For stuffing:Cook sausage in nonstick large skillet over medium heat until fat is rendered, 5 to 6 m...
Yorkshire Salad
Coarsely chop the onion and the cucumber put into a medium sized bowl and sprinkle with the sugar, t...
Yoshe Nobe
Blanch cabbage leaves by dipping briefly in pot of boiling water. Remove and pat dry. Lay leaves on ...
Yoshe Nobe
In a wide heavy saucepan or skillet, heat the oil over medium heat. Saute the onion, garlic, and gin...
Yoshi's Cream of Leek and Potato Soup Baked with Brie
* Use white and lightest green parts of leeks. Clean and chop.1. Melt butter in a soup pot over medi...
You Gotta Have Baked Beans with a Barbequeright!!!!!!
Combine all ingredients in a pan. Bake @ 350 for about 1 1/2 hours. ...
Younger's Bros. Sausage
Brown sausage and onion, drain. Sprinkle with flour; add tomatoes, mushrooms, spices and herbs. Mix,...
Your Classic Bread-and-Butter Pickles
Trim and discard the blossom ends of the cucumbers, then peel the onions and cut both into rounds ab...
Your Grandmothers Favorite Stuffing
Place sausage in medium skillet over medium heat and cook, breaking up pieces with fork until no lon...
Youvarlakia
Put the ground beef in a bowl with the grated onion, garlic, oregano, cumin, parsley, mint, and pepp...
Yovarlakia Avgolemono (Meatballs with Avgole
Mix together meat, rice, onion, parsley, egg whites, salt & pepper; shape into meatballs abt. the si...
