Recipe that use garlic / page 1
10-75 Chili
We recently invited firehouse cooks to send in their favorite recipes. We ran a contest and the resu...
10-Minute Beef Stir-Fry
Preparation Time: 0:10Cut beef crosswise(against the grain) into very thin slices; sprinkle with 1/4...
12th Street Cantina Chipotle Maple Barbecue Sauce
In skillet, heat oil; saute onion and garlic 5 minutes. Add ancho and New Mexican chile purees; cook...
15-Minute Bouillabaisse
Preheat broiler and adjust the broiling rack so it is 3 to 6 inches from the heat source. Put oil in...
1940'S Tamale Pie
(Be sure to use supermarket chili powder as it is mild. The purer chili powders of today would be to...
1948 Original Bbq Rauce
Saute onion and garlic in butter in a saucepan until tender. stir in remaining ingredients; bring to...
1981 World Champ Butterfield Stageline Chili
Brown onions and beef in oil. Stir in garlic, pork, chiles, cumin, oregano, salt, dry mustard, tomat...
2 Pungent Bbq Sauces
Saute the garlic in the oil until browned and almost crisp. Add the onions and cook until tender but...
2 Quick Bbq Sauces
In a small saucepan, cook onion and garlic in a butter until tender. Add remaining ingredients , bri...
3 Cheese Pasta
Steam the broccoli. Combine ricotta, blue cheese and cream cheese. Beat until smooth. Beat in milk. ...
3 Sisters Casserole
Soak the beans overnight, then drain the water, rinse and add 3 1/2 cups of fresh water and the pinc...
4th of July Bbq Cornish Hens
Grill MethodBlend garlic, seasoned salt, oil, lemon juice, dressing, onions, pepper, and thyme. Mari...
4th of July Steer
We started with a 750 lb. steer. We let him age in the cooler for 12 days. We had him cut up all int...
72 Market Street Meatloaf
Sauce:4 Shallots, chopped2 T Butter1 Sprig thyme1 Bay leafDash crushed red pepper1 c Dry white wine ...
99'S Chicken with Cous Cous
Saute onion and garlic in olive oil. Add basil.Chop each chicken fillet into 3 pieces and add to pan...
A 15-Minute Stir Fry
Combine marinade ingredients in a bowl. Add meat pieces and toss to coat well. Let stand for 10 minu...
A Basic Tahini and Two Variations
In a food processor, blend the tahini, garlic, salt, and lemon juice until the mixture thickens and ...
A Bloomin' Onion Sauce and Dip
Mix and put in refrigerator to thicken for a day. Enjoy!....
A Bowl of Red (Reno Red)
Wash, stem and remoeve seeds from the chilies. Put chiliesin 3 cups cold water and bring to a boil. ...
A Dieter's Dream Shrimp Salad
Rinse shrimp and cook. Chill can of green beans. Drain and save liquid. Slice thinly the garlic clov...
A Different Sort of Rumaki
Peel and devein the shrimp. Marinate them with all the garlic (peeled and crushed), the red pepper a...
A Healthier Alternative To French Fries
Heat the oven to 450 degrees. Line a large cookie sheet or jelly roll pan with aluminum foil (it sav...
A Real Minestrone
Heat the oil in a large pot over medium heat. Add the onion and garlic and cook 2-3 minutes, until s...
A Salsa Cruda (Raw or Fresh Salsa)
I use a molcajete for this, a blender can be substituted, not quite the same, but nevertheless it ca...
A Simple and Potentially Lethal Chutney
Cut the onion into matchsticks. Mince the garlic or cut into tiny matchsticks as well. Peel the ging...
A Simple Squash Soup
Toast the cumin in a dry pot over medium heat, until you can smell its spiciness. Add the oil to the...
A Trio of Zippin' Pastas:Ravioli, Penne and Fettucini with Smoked Salmon, Prosciutto and Mussels
Puree the smoked salmon and cream cheese together until smooth in a food processor. Taste and season...
A Two Course Rice - (Arroz Abanda)
Cover the cleaned fish and shellfish with cold water (or fish stock if you have it). The amount of l...
A Whole Chicken on the Bbq
Preheat the BBQ to 350F. Spatch-cock* the chicken and rub with oil, salt and pepper. Place the chick...
A1 Creole Hot Sausage
Prepare the sausage casings and stuffing. Soak the casing about an hour in cold water to soften it a...
Acadian Eight Bean Chili
Pick over and wash beans. Put in large pot and cover with 4 qts. cold water. Soak over night. Wash a...
Acadiana Meat Loaf
Frequently, the word Cajun is used to describe those French people from south Louisiana. But the ter...
Acar Kunyit Ikan Belanak
MethodScale and clean fish, season with salt, dry and fry in very hot oil till golden brown. Drain.S...
Ace's Favorite Cheesy Dog Biscuits
Grate the cheese and let stand until it reaches room temperature. Cream the cheese with the softened...
Aceitunas Con Mojo (Olives with Mojo Sauce)
*This mojo sauce I have already supplied. it is very easy.Note this pre-arrangements: clean olives, ...
Acetaria
Put the canned beans and chick-peas with their liquid into a saucepan and boil about a minute over m...
Achiote Chicken with Black Bean Sauce
Blend the annattio (seeds or block) with some finely chopped onions, a litte water and seasoning to ...
Adobo
Toasting the chiles and garlic. Roast the garlic cloves on a griddle or heavy skillet over medium he...
Adobo
Add all ingredients. Cover and simmer forever. Before serving thicken sauce and serve over rice. Thi...
Adobo Recado
Heat the oil in a medium-sized saute pan over medium-high heat until hot but not smoking. Fry the ch...
Adobo Sauce
Here's a recipe for adobo sauce that I use when my smoked & dried Jalapenos are crying for attention...
Aduki, Orzo and Pepper Salad
Mix the ingredients together and season with salt and pepper; garnish with cheese. This recipe yield...
Aegean Artichoke and Penne Pasta Salad
1. Cut stems off artichokes. Peel off tough outer leaves to reveal yellow-green hearts. Cut artichok...
Afghan Chicken Kebobs
1. Mix yogurt, salt, pepper and garlic in a bowl. Mix chicken with yogurt and marinate 1 to 2 hours ...
African Peanut Soup
In a medium sauce pan, heat peanut oil over medium-low heat. Add onion, garlic and mushrooms and sau...
African-Style Chicken
Remove the skin from all of the chicken except the wings. Cut the chicken into 10 pieces. For this r...
African Turnip Greens
Rinse greens. Simmer in pot. When there's enough liquid to melt the peanut butter stir it in until i...
Agean Shrimp Anita
Heat oil in a large skillet over medium-high heat. Add onion and saute untilsoft. Stir in tomatoes, ...
Aglio Olio Peperoncino
Aglio Olio Peperoncino (garlic oil with peppers)I offer a simple recipe which I have cooked about on...
Agnolotto Ripieno
Heat the oil and saute garlic, onion and eggplant. Add the Pecorino and breadcrumbs. Mix well and re...
