Recipe that use fresh cilantro / page 13





Red Beans and Rice Chops   
Grate about three-quarters of a teaspoon of the rind from one orange that has been washed and dried....

Red Beans and Rice with Cilantro (Gf)   
In salad bowl combine beans, rice, onion, celery and red sweet pepper. In jar with tight-fitting lid...

Red Beans and Rice with Salsa-Daley   
Pick over and rinse the beans. Put them into a large bowl and cover completely with cold water. Let ...

Red Centre Meatballs   
Combine the garlic, chiles, cilantro, ginger, tomatoes, salt and breadcrumb and mix well. Pinch off ...

Red Hot Chili Soup   
Heat oil in saucepan over medium heat. Add onion and pepper; cover and cook 1 minute. Stir in 1 teas...

Red Snapper Ceviche with Serrano Chile   
Place all the ingredients except the fish in a glass bowl (do not use metal or plastic) and stir wit...

Red Snapper with Pineapple-Peach Salsa and Mango "Guacamole"   
To prepare the Red Snapper: Rinse fish and pat dry. Combine orange juice, oil, salt, pepper, paprika...

Red Snapper with Spring Green Sauce 5pts   
1. Lightly coat a metal baking dish with oil. Select a pan that won't crowd the fillets. (See tip) P...

Red, Yellow and Striped Beet Salad with Goat Cheese   
Wash beets and cut off stems and root ends. To roast the beets, place each color in its own foil pac...

Refried Beans a La Cantina   
Sort through the beans and discard any misshapen beans or stones. Rinse well. Place the beans in a s...

Rice and Corn Salad   
Thaw corn in colander under running water. Mix with brown rice, tomato, green pepper, scallions and ...

Rich and Creamy Guacamole   
In a large mixing bowl, coarsely mash avocados, leaving some chinks. Add remaining ingredients and m...

Roast Asparagus and Red Onion Quesadillas with Cumin-Lime Crea   
Preheat oven to 500.Im a large shallow baking pan, toss asparagus with 1 1/2 t oil and salt and pepp...

Roast Chicken Charmoula-Moroccan   
In a food processor, chop garlic with ginger. Chop in cilantro and parsley. Blend in paproka, cumin,...

Roasted Corn and Black Bean Salsa   
Preheat a saute pan over high heat With a sharp knife remove corn kernels from cob. Add fresh corn a...

Roasted Cumin Carrots   
*Peeled and cut diagonally into 1/2-inch-thick slices1. Combine the carrots, olive oil, cumin, salt,...

Roasted Game Hens with Cilantro Curry Butter   
Mix the cilantro, butter, honey, lemon and orange peel, curry powder and ginger in a bowl and whisk ...

Roasted Garlic Hummus   
1. Preheat oven to 350 degrees. 2. Remove white papery skin from garlic bulb (do not peel or separat...

Roasted Red Pepper Hummus   
1) Roast garlic and pepper for 15 minutes in a preheated 400F oven. Remove, cool completely and peel...

Roasted, Toasted and Smoked Salsa   
Here's a recipe for the smoked habs. I did cheat and just played cut and paste from some promo liter...

Roasted Tomatillo Salsa   
Preheat broiler.If using fresh tomatillos, remove husks and rinse under warm water to remove stickin...

Roasted Vegetable Fajitas - Mayo   
1) Preheat an oven to 450F (230C). Coat a baking pan with nonstick cooking spray2. In a large bowl, ...

Romaine Hearts with Pipian   
Discard chili stems. Shake out and discard chili seeds. Put chilies in a bowl and pour 1 1/2 cups bo...

Romaine Salad with Goat Cheese and Navy Beans   
In a small bowl, combine all the dressing ingredients and whisk together well. Drain the dried beans...

Rosemary Chicken with Butternut Sauce   
The chicken: Combine rosemary and parsley and stuff under the skin of each chicken breast. Cover and...

Salad Nest Appetizers   
Thaw mini phyllo shells. For each filling: Mix all ingredients together (except for garnishes)until ...

Salada De Agrigao (Watercress Salad)   
In a small glass bowl, combine the salt, pepper, and vinegar and stir until the salt is dissolved. W...

Salmon in Cabbage Leaves   
Cut fillet into 4 equal portions, and place in a shallow baking dish. Combine next 4 ingredients, st...

Salmon Steaks Vinaigrette   
Combine vinegar, orange and lime juices and garlic in mixing bowl. Whisk in the olive oil, cilantro ...

Salmon with Cumin-Coriander Crema and Chipotl   
No Method....

Salmon Wrapped in Rice Paper with Chinese Black Bean Sauce   
Heat the oil in a medium saucepan. Saute the onions, garlic and ginger for 3 to 5 minutes. Add the s...

Salmon Wrapped in Rice Paper with Chinese Black Bean Sauce and Steamed Baby Bok Choy and Tat Soi   
Heat the oil in a medium saucepan. Saute the onions, garlic and ginger for 3 to 5 minutes. Add the s...

Salsa   
Mix the above ingredients together. Allow salsa to set up at least two days in refrigerator before s...

Salsa   
Los Hermanitos, Farmington NM Chile Pepper magazine 10-97 adapted recipe says serves 4-6 [this issue...

Salsa   
Mix the above ingredients together. Allow salsa to set up at least two days in refrigerator before s...

Salsa Cerveza with Tortilla Chips   
Combine all ingredients. Let stand for at least two hours; chill if desired. Makes about 2 1/2 cups....

Salsa Cruda   
Remove the stems, seeds and veins from the chili peppers. Use the metal blade of a food processor to...

Salsa De Aji   
Combine the tomatoes, onion, and cilantro. Place the chiles, water, and 3 T. of the tomato and onion...

Salsa De Naranjas   
Combine all ingredients. Let stand at least 30 minutes, tossing & stiring often to thoroughly blend ...

Salsa for Fish   
Combine all ingredients in a large bowl and toss to incorporate. Serve with grilled Salmon or Swordf...

Salsa Fresca   
Place the tomatoes on a cookie sheet under a preheated broiler, about 6" from the heat source. Broil...

Salsa Fresca   
In a blender on low speed, blend together the garlic, green onions, chili pepper, onions, and lime j...

Salsa Fresca - Adapted   
To peel tomatoes the easy way, immerse them in boiling water for 30 seconds, then dip in cold water....

Salsa, Fresh Apricot   
Combine; mix well. chill until serving time. Makes 2 cups....

Salsa From Mom   
Place two cans of diced tomatoes in blender and process just a few seconds. In medium-size saucepan,...

Salsa, Pear Mexicano   
Combine all ingredients; mix well. Refrigerate at least one hour. ...

Salsa Pico De Gallo   
This makes a tasty dip or a delicious garnish for fajitas, burritos, or enchiladas. It keeps for day...

Salsa Pinwheels   
Soften cheese and then stir in salsa and cilantro, blending well. Spread about 1/4 cup filling over ...

Salsa Pizza   
Spread out crescent rolls evenly onto lightly greased baking sheet. Bake at 350 degrees for 15 minut...

Salsa, Pomegranate and Orange   
Break the pomegranate apart to release the seeds. Discard membranes and skin. Drain seeds and pat dr...








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