Recipe that use fresh cilantro / page 12
Pea Guacamole
This is a delicious alternative to the more usual avocado version, that I But you do need a food pro...
Peppered Flank Steak with Corn Salsa
Pre-pare: ) Make salsa about 24 hours ahead. ) Marinate the steak from 6 to 24 hours ahead. You coul...
Perfect Jasmine Rice
Rinse rice in cool water and drain. In a deep saucepan, bring rice and water to a boil over high hea...
Perfect Strip Steaks
Combine the soy sauce, brown sugar, sherry, scallions, cilantro, ginger, garlic and hot pepper sauce...
Pesto Roasted Halibut
Preheat the oven to 400 degrees. To make the sauce, cut peppers into small pieces and place in a ble...
Petite Spring Rolls
"Augment your Far East platter with chic Vietnamese-style spring rolls filled with rice vermicelli a...
Pickled Brussels Sprouts
Bring 4 cups of water to boil in large sauce pan. Add Brussels sprouts, peppers, and garlic. Remove ...
Pico De Gallo
In a medium bowl, combine all ingredients. Cover and marinate at least 1 hour to develop natural jui...
Pico De Gallo 2
Combine all ingredients in bowl. Season with salt and pepper. Cover; chill at least 1 hour before se...
Pineapple Jicama and Avocado Salad
Place the pineapple, jicama, avocados and onion into a medium bowl. Cut the cream cheese into chunks...
Pineapple Salsa
Mix all ingredients. Cover and refrigerate about 30 minutes or until will chilled. Yields about 2 1/...
Pineapple Salsa
Combine all ingredients in a small bowl. Season to taste with salt. ServingIdeas : Serve with broile...
Pinto Bean Salad
Put the pintos in a large Dutch oven and cover with fresh water. Add the bay leaf. Bring to a boil. ...
Pinto Bean Soup with Fresh Salsa
Sort through the beans and discard any misshapen beans or stones. Rinse well. Place the beans in a s...
Pizza with Mucho Macho Pepper Sauce
Mucho Macho Pepper Sauce is a separate recipe. Combine yeast, warm water and sugar in bowl of a heav...
Plum Salsa
Place plums and onion in a food processor; pulse 10 times, scraping sides of bowl occasionally. Add ...
Poached Chicken Breast with Fresh Salsa
Fill Steamer Base with water to "Hi" fill line. Position Steaming Bowl. Combine wine or chicken brot...
Polenta French Fries
Prepare the instant polenta according to directions on box. Mix all other ingredients above the inst...
Polenta Grits with Cilantro and Tomato Sauce
Coat a nonstick saucepan with olive oil. Add onion and garlic and saute over medium heat until soft....
Polynesian Meatballs
In a medium bowl, combine egg, bread crumbs , cilantro, garlic, red pepper and salt. Add peanuts and...
Pork Chili Verde Enchiladas
Char Anaheim chilies over gas flame or in broiler until blackened on all sides. Enclose in plastic b...
Pork Chili Verde Enchiladas
Char Anaheim chilies over gas flame or in broiler until blackened on all sides. Enclose in plastic b...
Pork Chops in Radish Sauce
* Pork Chops should be about 1/2-inch thick. Prepare Radish and Cilantro Relish and set aside. Heat ...
Pork Tenderloin with Balsamic and Cherries
Mix the cherries, vinegar, wine, port, sugar, oil and cilantro together in a non-reactive bowl. Plac...
Potato Kibbeh
Boil potatoes, taking extra care not to overcook them, peel potatoes. Saute' onions, garlic and cila...
Potato Parsnip Gratin with Spinach and Carrot Rice Sauce
1) Using a colander, rinse the spinach and cilantro under hot tap water to clean, and soften but not...
Potato-Parsnip Gratin with Spinach and Carrot-Rice Sauce pt 1
DIRECTIONS 1) Using a collander, rinse the spinach and cilantro under hot tap water to clean, and so...
Prawn and Jicama Salad - Ann Lovejoy
Sprinkle half the avocado slices with 1 T. lemon juice. Toss gently with jicama and prawns, and divi...
Pressure Cooker Alice's Late-Night Dal
Place lentils, turmeric, and ginger in the pressure cooker with the water and cook at high heat for ...
Pressure Cooker Smoky Split Pea Soup
Heat the oil in the cooker. Add the garlic and cook over moderately high heat until lightly browned....
Provencal Ragout of Tomatoes, Fennel and Potato
Place all except tomato pesto and Chiles, into a saucepan; bring to a boil and simmer for 25 minutes...
Provenval Ragout of Tomatoes, Fennel and Potato
Place all except tomato pesto and Chiles, into a saucepan; bring to a boil and simmer for 25 minutes...
Provenval Ragout of Tomatoes, Fennel and Potato
Place all except tomato pesto and Chiles, into a saucepan; bring to a boil and simmer for 25 minutes...
Pueblo Bean Soup
Soak beans in plenty of water overnight. Drain water from beans, place them in a large pot with more...
Puerco En Hojas De Platano (Pork in Banana Leaves)
ACHIOTE RECADO: Place all recado ingredients in food processor. Process until mixture is completely ...
Pulled Pork Crepe with Black Bean Sauce and Cracklins
For sauce: In a saucepan, heat the olive oil. When the pan is smoking hot, add the onions and shallo...
Pureed Black Bean Soup (Italian)
DIRECTIONS: (prep 10-15 mins; soak 2 hrs; cook 3 hrs): - - Rinse beans and sort. Soak overnight. Dra...
Quemada Salsa
"Quemada" literally means "burnt" - and that is what is done to the tomatoes and green onions, givin...
Queso Blanco
DIRECTIONS:A white dipping sauce served in many restaurants with chips or hot flour tortillas for di...
Queso Fundido with Sausage and Chipotle Chiles
1. Preheat oven to 350 degrees. 2. Remove casings from the sausage and saute with the onion in a lar...
Quick Cool Pinto Bean Puree
Combine the beans, canned tomatoes, scallions, and cilantro or parsley in a food processor or blende...
Quick Mild Mexican Red Sauce
Heat skillet prepared with non-stick coating. After running ingredients through a blender, add to th...
Quick Tomatillo Chile Sauce (Salsa Verde)
1. Boil the fresh tomatillos and chiles in salted water to cover until tender, about 10-15 minutes, ...
Quinoa - Graham Kerr
I got inspiration for this from Quinoa - Graham Kerr's cooking show. to leave that out and the 1 tsp...
Rack of Venison with Spiced Cranberry and Black Bean Sauce
Preheat oven to 350 F. Spiced Cranberry & Black Bean Sauce:In a large saucepan, combine the first se...
Radish and Cilantro Relish
Mix all ingredients in glass or plastic bowl. Cover and refrigerate at least 1 hour. Makes 3 cups of...
Rajma (Pinto or Kidney Bean Curry)
*Available in East Indian food storesTo cook reduced quantities: reduce all ingredients proportionat...
Ranchero Casserole
1. Heat oven to 375F. Spray 13x9-inch (3 quart) baking dish with nonstick cooking spray. Prepare Spa...
Randy Red Salsa Dip
Mix the tomatoes and onion, blending well. Add all the other ingredients, blending well. Let stand f...
Red and Green Salad with Cranberry Dressing
In a food processor or blender, smoothly puree cilantro, shallot, vinegar, cranberry juice, honey, a...
