Recipe that use egg wash / page 1

Prepare the pasta. Place dry ingredients and butter in food processor fitted with a pastry blade and...

Anadama Bread

Combine the yeast, sugar, and 1/4 cup of the warm water in the mixer bowl or in a large mixing bowl ...

Apple Wafers and Apple Custard

Mix the breadcrumbs, cinnamon, hazelnuts and icing sugar together. Cut pastry discs and brush with e...

Assorted Individual Danish (Peggy Cullen)

Preheat oven to 350 degrees On a lightly floured surface, roll the dough out to a rectangle measurin...

Assorted Individual Danish pt 1

*Egg wash (one egg, lightly beaten with 2 teaspoons milk) Preheat oven to 350 degreesOn a lightly fl...

Baby Spring Rolls with Ginger Dipping Sauce

Finely chop the lemon grass, using just the fat tender ends of the stalks. In a hot pan or wok, quic...

Bacon, Mushroom and Potato Tart

Place the pastry on a greased baking sheet. Saute off the onion and bacon and small bits of garlic u...

Baker Boulanger Knishes

Make dough first. In the bowl of a food processor, place the flour and salt. As machine runs, drop i...

Barb's Special Sweet Breads

For the dough: Put the water in a mixing bowl and sprinkle the yeast over it. Stir until the yeast h...

Basic Potpie Recipe

* Note: You can substitute 1/2 cup cream and 2 cups stock, if desired. Heat the oil and butter in a ...

Bean and Apple Plait

1. Roll 8-10" pastry2. Mix ingredients3. roll in pastry4. bake 30mins +....

Bear Claws, Danish Twists, Danish Pockets

Divide the dough in thirds. A separate recipe for each type of Danish is preferred. Increase the fil...

Beef Raviolis in a Three Onion Broth

In a food processor, pulse the stew into little pieces. Do not over pulse into a mousse. Lay out won...

Blue Cheese Wonton Salad, Poached Pears and Mandarin Oranges

Blue Cheese Wontons- (2 wontons per person) Place 1 tablespoon of blue cheese in each wonton skin; f...

Blue Corn Tortilla Crusted Red Snapper

In a mixing bowl combine blue corn tortillas with cumin, ancho, salt and white pepper, being careful...

Breast of Pheasant

Preheat oven to 350 F. Pound each breast until thin and tender. Spread 1/4 cup of the chilled Aprico...

Camembert Crisp with Pear Confit

Preheat oven to 375 degrees. Dip cheese in flour, then in eggs, then in pecans. Heat butter in ovenp...

Celery and Beans with Herb Scones

Preheat the oven to 200 C, 400 F, Gas Mark 6. Heat the oil in a frying pan over a moderate heat and ...

Cheddar Wheat Herb Crescents

Have egg at room temperature. Heat milk to lukewarm. Soften butter. Stir the milk and sugar in a lar...

Cheese and Mushroom Puff

Place butter into heavy based pan, add the clean button mushrooms and cook gently. Add the garlic an...

Cherry and Chocolate Turnovers

Heat the oven to 375 degrees. Spray 2 baking sheets with cooking spray and set aside. Pit the cherri...

Chicken Francaise

Season flour with salt, pepper, garlic powder, oregano, basil and parsley. Flour, egg wash and flour...

Chicken Piccata

Dip chicken in egg wash (1 egg, 2 T. milk or cream, 1 t. parmesan cheese whipped together) and flour...

Chicken Pie with Biscuit Crust

In a large pot, bring broth to a boil. Add carrots, potatoes, and parsley and simmer for 10-15 minut...

Chicken Pie with Biscuit Crust

In a saucepan bring broth to a boil. Add carrots, potatoes, and celery, and simmer for 10-15 minutes...

Chicken Pot Pie (17th Century)

In a 2 quart saucepan, melt 4 tablespoons butter over low heat. Add the nutmeg and cinnamon and cook...

Chorizo Bread

Grease a baking sheet. In a skillet heat oil over medium-high heat. Add chorizo, onions and garlic a...

Crabmeat and Baby Asparagus Napoleons

Preheat the oven to 375 degrees. Roll out each sheet of pastry on a lightly floured surface to a 10-...

Cranberry Raisin Tart

Make the filling:1. In a saucepan stir together the brown sugar, the cornstarch, the zest and the ju...

Crocodile Puff with Kaffir Lime Sauce

1. Season Crocodile with salt and pepper. Heat oil in a pan, saute first diced onion and the Crocodi...

Danish Snails

Roll dough to a 12- by 20-inch rectangle. Spread with soft butter and sprinkle with brown sugar, pec...

Date Crostata

To Assemble:For filling, combine all ingredients in a pot and bring up to a boil over medium-high he...

Deep Dish Apple Pie

To Assemble:For pastry, combine flour, sugar, baking powder and salt. Cut into butter until an even,...

Donna's Heavenly Orange Chip Scones

In small bowl beat one large egg with one tablespoon of milk. Set aside. Preheat oven to 350 F. Ligh...

Duck Confit Spring Rolls

To prepare the pancakes: In a bowl or blender, combine flour, salt, eggs, and sesame seeds. Graduall...

Easy Beef Wellington

Preheat oven 425 degrees . Rub meat with margarine and sprinkle with salt and pepper. Roast on rack ...

Emeril's Clam, Oyster, Mussel, and Potato Ragout

Preheat oven to 400 degrees. For the pastry box: Using a sharp knife, make corner slits in the top r...

Empanada Dough

Combine masa harina, flour, cornmeal, baking powder, Southwest Spice, salt and 3 turns pepper in a m...

English Pork Pies

Preheat the oven to 375 . Saute the onions until they turn glossy, but do not brown them. Add the on...

Fillet of Beef in Puff Pastry with Sauce Bearnaise

In a large skillet, over high heat, saute tournedos in 3 tablespoons butter for 30 seconds on each s...

Fillet of Pork in Pastry

* Several large handfuls of fresh green herbs (thyme, parsley, chives, tarragon, chervil etc)Pastry ...

Frankfurters in Mustard Caraway Pastry

Into a bowl sift together the flour and the salt and blend in the butter until the mixture resembles...

French-Fried Italian Style Zucchini

Mix all ingredients except zucchini. Wash and slice zucchini into 1/4-inch slices. Roll in flour, th...

Freshly Made Ravioli with Ricotta and Chicken

In a large bowl add the eggs to the flour (100g flour per person, 1 egg per 100g) and a pinch of sal...

Fried Beefsteaks

Prick the beefsteaks several times with a fork. Submerge them in eggwash and season with a little sa...

Fried Catfish and Hush Puppies

Rinse pieces of catfish fillet quickly in cold water. Pat dry. Season fish with salt and pepper. Com...

German-Style Kaiser Rolls, Brotchen or Weck Rolls