Recipe that use egg beaten with / page 1
"21" Apple Pie
To prepare the dough by hand, combine the flour and salt in a stainless steel bowl and mix well. Add...
Allegheny Breaded Ducks
Roll bird pieces in seasoned flour, then dip into beaten egg, then dredge with seasoned crumbs. Brow...
Anadama Bread
Combine the yeast, sugar, and 1/4 cup of the warm water in the mixer bowl or in a large mixing bowl ...
Apple Dumplings
Preheat oven to 350 degrees. Butter the bottom of a 9-inch by 11-inch cake pan. Make pie crust: Comb...
Apple Pie with Hazelnuts and Dried Sour Cherries
Bring cherries and Merlot to boil in small saucepan over medium-high heat. Remove from heat and cool...
Armenian Thin Bread
Place all ingredients, except the topping ingredients in your machine in the order specified by your...
Baked Samosas Abm
Place all dough ingredients in machine and program for knead and first rise. Press start. The dough ...
Banana Chocolate Strudel
Preheat oven to 425 degrees. Arrange 1 phyllo sheet on a work surface with a short side of phyllo ne...
Beef Raviolis in a Three Onion Broth
In a food processor, pulse the stew into little pieces. Do not over pulse into a mousse. Lay out won...
Beef Wellington
Preheat the oven to 350 degrees. Season the tenderloin with salt and pepper. In a large saute pan, h...
Beef Wellington with Madeira Sauce
PASTRY: In a large bowl, combine the flour, salt, sugar and margarine. Cut with a pastry blender unt...
Blackberry Cobbler
Butter the baking dish and preheat the oven to 425 degrees F. In a large bowl, toss together gently ...
Blue Ribbon Apple Pie
For crust, combine flour and salt in medium bowl. Cut in butter and shortening with fork till mixtur...
Boursin-Stuffed Chicken Breast with Walnuts and Spinach
Preheat oven to 350 degrees. Using a sharp knife, cut open each breast half, horizontally through si...
Boysenberry Cobbler
Butter the baking dish and preheat the oven to 425 degrees F. In a large bowl, toss together gently ...
Brie and Herb Cheese in Pastry
Lightly flour baking sheet. Place puff pastry on prepared sheet and roll out gently to remove fold l...
Buffalo Cakes
Bake the fish in a preheated 350 degree oven until meat flakes easily from the bones. Remove meat fr...
Camembert and Herb Cheese in Pastry
Lightly flour baking sheet. Place puff pastry on prepared sheet and roll out gently to remove fold l...
Caramel-Apple Egg Rolls
To prepare the Filling: Toss the apples with about 1 tablespoon of the sugar and set aside. Place th...
Cheddar Crust Apple Pie
Make dough: In workbowl of a food processor fitted with metal blade combine flours and salt. Cut but...
Cheese Crackers
1) In a large bowl, cream the butter and cheese with an electric beater until well blended, about 2 ...
Chicken and Apples in Pastry
Preheat the oven to 425 degrees. Place puff pastry rectangles on a baking sheet lined with parchment...
Chicken Patties - (Keftes De Gallina)
For the Patties: Mix the chicken, egg, matzo meal, parsley, tomato sauce, salt and pepper to taste. ...
Chicken Potpie in a Pumpkin
Make the Pate Brisee With Thyme: Put the flour and salt in the bowl of a food processor. All ingredi...
Cinnamon-Almond Biscotti
1. In a large bowl beat sugar, butter, baking soda, baking powder and cinnamon with an electric mixe...
Classic Currant Scones
Preheat oven to 375 degrees. Drain currants and pat dry. Into a large bowl sift together flour, suga...
Coconut Battered Shrimp
In a deep fat fryer or heavy sauce pan heat oil until a deep fry thermometer registers 360 degrees. ...
Crabmeat and Baby Asparagus Napoleons
Preheat the oven to 375 degrees. Roll out each sheet of pastry on a lightly floured surface to a 10-...
Crawfish Burgers
In a saute pan, over medium heat, heat the olive oil. When the oil is hot, add the onions and pepper...
Crawfish Spring Rolls
In a mixing bowl, combine the cabbage, pork, crawfish, garlic, mushrooms, soy sauce, rice wine, sesa...
Crispy Chocolate Banana "Split"
Lay out a wrapper and put together the banana filled with the almonds. Roll like a springroll and se...
Croquembouche with Passion Fruit Mousse
Heat oven to 425 degrees. Bring butter, 3/4 cup water, salt, and sugar to a boil over medium heat in...
Double-Caramel Apple Dumplings
Set aside four pecan halves; chop remaining nuts. In a bowl, mix chopped nuts with 1/4 cup Caramel S...
Duck and Sausage Etouffee
Cut the skin into strips, and season the duck quarters lightly with salt, cayenne and white pepper. ...
Emeril's Chicken Pot Pies
Cut 1 carrot and 1 stalk of celery into large dice, and peel and quarter 1 yellow onion. In a large ...
Empanada Dough
Combine masa harina, flour, cornmeal, baking powder, Southwest Spice, salt and 3 turns pepper in a m...
Empanadas of Pork, Prunes and Apples
To make filling: In a large 14-inch saute pan, heat oil until smoking. Add pork pieces, onion and ga...
Escargots in a Pastry Dome
Remove the escargots from the can and drain well. Put them in a large bowl, fill with cool water, an...
Flower Drum Crab Baked in the Shell
Melt the butter in a 2-quart pan over medium-high heat. Add the onion and cook, stirring once or twi...
Four and Twenty Rabbits and Ducks ?
Salt and pepper the cubed venison, duck breast, wild boar and rabbit loin. Dust with flour, then bro...
Frankfurters in Mustard Caraway Pastry
Into a bowl sift together the flour and the salt and blend in the butter until the mixture resembles...
French Fish Pie
Lay thawed pastry dough on a lightly floured board. Using a deep 3-quart casserole as a cutting guid...
Fried Cauliflower
Cook cauliflower in boiling salted water until tender (10 to 15 minutes). Drain, dip in bread crumbs...
Fried Panela and Watercress Salad
Divide the watercress among 4 soup plates. Dust the cheese slices with flour then dip in beaten egg....
Gougere
Preheat oven to 375 degrees. Grease a 9-inch pie pan. Put the milk, butter, salt, pepper, and nutmeg...
Gougeres (Cheese Puffs) with Anne
Heat oven to 375 degrees. Place a Silpat (a French nonstick baking mat) on a baking sheet. Set aside...
Greek New Year's Bread
Combine the sugar, butter, salt, and milk in a small saucepan and heat over moderate heat until the ...
Ham Pithiviers
Cut the ham into thin irregular slices about 1- by 1- by 1/8-inch and saute briefly in the butter wi...
Honey Whole Wheat Challah
Mix yeast, brown sugar, and warm water in a bowl. Let stand for five minutes, until mixture bubbles....
Hot Cross Buns
These buns are very moist and light, packed with fruit and spice. They are delicious freshly baked o...
